The Blend Roule
red fruit, brown sugar, bittersweet chocolate
Producers: Loxicha Village, Hambela Wamena Village
Areas: Oaxaca, Mexico and Guji Zone, Ethiopia
Variety: Typica, Caturra, Bourbon, Heirloom Culitvars
Processing: Fully washed and Natural Sun-Dried
Terrain Coffee Project and Roule Cycling share a commitment to connectedness and community. Those values drive us to invest in our fellow humans and create opportunities for others to join in. That's why we have created The Blend Roule.
With every bag of The Blend Roule purchased, we will donate 10% of sales to a non-profit that is making an impact.
Individually, we can make a difference. Together, we can create change.