Contour Blend

red apple, walnut, brown sugar

Producers: Community small lot holders

Areas:  Baja Verapaz/ Narino

Altitude: 1,600- 1,800 meters

Variety: Sarchimor, Pache, Catuai, Bourbon, Caturra, Castillo

Processing: Washed

Our signature Contour Blend is comprised of coffees from Cooperative coffees from the Baja Verapaz region of Guatemala and community lot coffees called El Condor from the Narino region of Colombia. These coffees create a syrupy, flavorful and aromatic blend that compliments creamy milk, or will stand alone as a shot or Americano.